Mushroom Stew with Squash

My plant based version of one of the dishes I miss the most since I left Brazil. Shrimp Stew with Squash has always been a family classic, and a mandatory dish at the "welcome feast" mom throws me every time I visit.

At home, portobello mushrooms replaces the shrimp, and homemade cashew milk the cream. You can also try other types of milk: coconut, oat, and macadamia are great options for this recipe. 

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